Za'atar spice blend recipe: Make your own at home
Peer reviewed by UK recipe editorsAuthored by UK recipe editorsOriginally published 30 Oct 2025
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Za'atar spice blend is a vibrant vegan mix that captures the essence of Middle Eastern cuisine, bringing together the earthy flavours of oregano, marjoram, and thyme with the nutty crunch of toasted sesame seeds. This aromatic blend is both versatile and easy to prepare, making it an essential staple for those looking to elevate their dishes with a unique savoury touch.
Perfect for drizzling over roasted vegetables, seasoning meats, or enriching dips like hummus, za'atar adds depth to a variety of meals. This blend not only enhances flavour but also offers a range of health benefits, thanks to the antioxidant properties of its ingredients. Whether enjoyed as part of a sharing platter or as a finishing touch to everyday meals, this homemade za'atar is sure to become a firm favourite in any kitchen.
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Ingredients for Za'atar spice blend
120 g picked fresh za’atar or oregano leaves (or 45 g dried oregano)
45 g dried marjoram
45 g toasted sesame seeds
12 g dried thyme
15 g ground sumac
5 g fine sea salt
How to make Za'atar spice blend
Arrange fresh za'atar or oregano on a towel-lined plate.
Microwave in 15-second intervals, stirring between each interval, until the herbs are dry and crumbly, about 2–2.5 minutes.
Crumble the leaves by hand or use a spice grinder until they are almost fine, resembling dried herbs.
Combine the crumbled herbs in a medium bowl with the marjoram, sesame seeds, thyme, sumac, and salt.
Store the mixture in an airtight container for up to 3 months.
Disclaimer
While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.
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Historique de l'article
Les informations contenues dans cette page ont été évaluées par des cliniciens qualifiés.
30 Oct 2025 | Originally published
Auteur: :
UK recipe editors
Examiné par des pairs
UK recipe editors

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