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Ginger ale, dry

Dry ginger ale is a carbonated, ginger-flavoured soft drink. It consists mainly of water, with carbohydrate supplied as sugars. Per 100g, the supplied data list 96g of water, 3.9g of sugars and 62 kJ of energy. It does not provide protein or fat in the analysed samples.

The term dry does not mean that the drink is sugar-free. Its sugar content is relevant for people monitoring their sugar or energy intake. Frequent consumption of sugar-containing drinks can contribute to tooth decay. The listed vitamins are absent in the analysed samples. Full nutritional figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

15 kcal

Energy

62 kJ

Graisse

0g

of which saturates

0g

Carbohydrate

3.9g

of which sugars

3.9g

Protéines

0g

Alcool

0g

Eau

96g

Cholestérol

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamine D

0µg

Vitamine E

0mg

Vitamine C

0mg

Thiamin (B1)

0mg

Riboflavin (B2)

0mg

Niacin (B3)

0mg

Vitamine B6

0mg

Vitamine B12

0µg

Folate

0µg

Sélénium

Trace

Iodine

Trace

About these figures

Values are per 100g of the food as described (10 samples, 5 brands). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

These figures come from an older part of the dataset that is no longer updated. Original source: LGC, Alcoholic beverages, soft drinks and tea and coffee survey, 1983-1984.

Lectures complémentaires et références

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historique de l'article

Les informations sur cette page sont rédigées et examinées par des cliniciens qualifiés.
  • 4 Nov 2026 | Dernière version
  • 3 Nov 2026 | Publié à l'origine