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Beans, sword, raw

Sword beans are legumes, and the figures here describe the beans in their raw form. They provide mainly carbohydrate, with some protein and very little fat. Per 100g, they contain 7.2g of carbohydrate, 2.5g of protein, 0.3g of fat and 1800mg of potassium.

Potassium supports normal nerve and muscle function. The potassium content may be relevant to people following a potassium-restricted diet for kidney disease. Raw sword beans contain naturally occurring toxic compounds and require appropriate preparation and thorough cooking before they can be eaten safely. These raw-food figures do not describe their composition after cooking. Full nutrient figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

41 kcal

Energy

176 kJ

Graisse

0.3g

Carbohydrate

7.2g

Protéines

2.5g

Sel

0.07g

Eau

88g

Cholestérol

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

4µg

Vitamine D

0µg

Vitamine C

12mg

Thiamin (B1)

0.08mg

Riboflavin (B2)

0.08mg

Niacin (B3)

0.5mg

Vitamine B12

0µg

Calcium

60mg

Fer

2mg

Phosphorus

40mg

Potassium

1800mg

Sodium

29mg

Other types of beans

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Beans, aduki, whole, dried, raw

272 kcal

20g

0.5g

–

Beans, balor, ends trimmed, raw

23 kcal

2.7g

0.1g

–

Beans, blackeye, whole, dried, raw

311 kcal

24g

1.6g

–

Beans, broad, dried, raw

245 kcal

26g

2.1g

–

Beans, broad, whole, raw

59 kcal

5.7g

1g

–

Beans, butter, dried, raw

290 kcal

19g

1.7g

–

Beans, chick peas, Kabuli, split, dried, raw

325 kcal

23g

5.4g

–

Beans, chick peas, Kabuli, whole, dried, raw

320 kcal

21g

5.4g

–

Beans, cluster, raw

23 kcal

2.6g

0.1g

–

Beans, green, raw

24 kcal

2.1g

0.4g

3.4g

Beans, haricot, whole, dried, raw

286 kcal

21g

1.6g

–

Beans, mung, dahl, dried, raw

291 kcal

27g

1.1g

–

Beans, mung, whole, dried, raw

279 kcal

24g

1.1g

–

Beans, papri, raw

40 kcal

5.4g

0.3g

–

Beans, pigeon peas, dahl, dried, raw

324 kcal

22g

1.9g

–

Beans, pigeon peas, whole, dried, raw

317 kcal

20g

1.9g

–

Beans, pinto, dried, raw

327 kcal

21g

1.6g

–

Beans, red kidney, dried, raw

266 kcal

22g

1.4g

–

Beans, runner, raw

22 kcal

1.6g

0.4g

–

Beans, soya, dried, raw

370 kcal

36g

19g

–

About these figures

Values are per 100g of the food as described (Literature sources). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Lectures complémentaires et références

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historique de l'article

Les informations sur cette page sont rédigées et examinées par des cliniciens qualifiés.
  • 3 Nov 2026 | Dernière version
  • 3 Nov 2026 | Publié à l'origine