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Beef Stroganoff, homemade

Beef stroganoff is a dish of cooked beef in a creamy sauce. These figures describe a homemade recipe. It mainly provides protein and fat: per 100g, it contains 15g of protein and 11g of fat, including 6.2g of saturated fat. Its energy content is 713 kJ.

Protein supports the maintenance and repair of body tissues. Beef stroganoff also provides iron, which is needed for the formation of red blood cells, and zinc, which supports normal immune function. The saturated fat content is relevant for people monitoring their intake. Nutrient amounts can vary with the ingredients used in a homemade recipe. Full figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

171 kcal

Energy

713 kJ

Graisse

11g

of which saturates

6.2g

Carbohydrate

2.5g

of which sugars

2.1g

Fibre

0.6g

Protéines

15g

Sel

0.14g

Eau

69g

Cholestérol

61mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

93µg

Vitamine D

0.3µg

Vitamine E

0.25mg

Vitamin K1

0.49µg

Vitamine C

0mg

Thiamin (B1)

0.12mg

Riboflavin (B2)

0.24mg

Niacin (B3)

3mg

Vitamine B6

0.29mg

Vitamine B12

1.1µg

Folate

11µg

Calcium

30mg

Fer

1.6mg

Magnésium

21mg

Phosphorus

177mg

Potassium

355mg

Sodium

54mg

Zinc

2.1mg

Copper

0.07mg

Sélénium

8µg

About these figures

Values are per 100g of the food as described (Recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Lectures complémentaires et références

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historique de l'article

Les informations sur cette page sont rédigées et examinées par des cliniciens qualifiés.
  • 3 Nov 2026 | Dernière version
  • 3 Nov 2026 | Publié à l'origine