Casserole, sausage, homemade
Dernière mise à jour 3 Nov 2026
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Homemade sausage casserole is a cooked dish made with sausages and other ingredients. The figures provided describe a homemade recipe, although the nutritional content will vary with the ingredients used. It mainly provides protein and fat, with some carbohydrate. Per 100g, it contains 12g of protein and 11g of fat, including 3.6g of saturated fat, alongside 1.1g of salt.
Protein supports the growth and repair of body tissues. The salt and saturated fat content are worth noting for people monitoring their intake of these nutrients. The type of sausages and any stock, sauces or added salt can affect the final nutritional content. Full nutritional figures are shown in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 165 kcal |
Energy | 685 kJ |
Graisse | 11g |
of which saturates | 3.6g |
Carbohydrate | 5.2g |
of which sugars | 2g |
1.6g | |
12g | |
Sel | 1.1g |
Alcool | 0g |
Eau | 69g |
Cholestérol | 40mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
2µg | |
0.5µg | |
0.65mg | |
1mg | |
0.35mg | |
0.1mg | |
2.7mg | |
0.21mg | |
0.5µg | |
7µg | |
32mg | |
0.82mg | |
18mg | |
136mg | |
247mg | |
Sodium | 443mg |
1.2mg | |
0.1mg | |
6µg | |
4µg |
Other types of casserole
Food | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
100 kcal | 11g | 2.9g | 0.5g | |
97 kcal | 11g | 4.8g | 0.6g | |
42 kcal | 2.7g | 0.7g | – | |
48 kcal | 3g | 0.6g | – | |
181 kcal | 1.2g | 6.5g | – | |
52 kcal | 2.1g | 0.4g | 2.4g | |
137 kcal | 15g | 6.6g | 0.7g | |
154 kcal | 17g | 7.9g | 0.7g | |
78 kcal | 6.9g | 2.7g | – |
About these figures
Values are per 100g of the food as described (Recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.