Lasagne, vegetable, retail
Dernière mise à jour 4 Nov 2026
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Vegetable lasagne is a prepared dish made with layers of pasta, vegetables and sauce. The figures here describe a retail product cooked in a conventional oven or microwave according to the packet directions. Per 100g, it provides 13g of carbohydrate, 5.3g of fat, 4.8g of protein and 0.53g of salt.
Carbohydrate provides energy, while protein supports the growth and repair of body tissues. The salt content is worth noting for people monitoring their salt intake, particularly as the amount eaten may be larger than the weight used for these figures. Recipes and nutrient content can vary between retail products. Full nutrient figures are provided in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 117 kcal |
Energy | 492 kJ |
Graisse | 5.3g |
Carbohydrate | 13g |
of which sugars | 4.4g |
4.8g | |
Sel | 0.53g |
Alcool | 0g |
Eau | 73g |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
0.25mg | |
0.29mg | |
2mg | |
0.44mg | |
6µg | |
73mg | |
0.8mg | |
18mg | |
87mg | |
190mg | |
Sodium | 210mg |
0.4mg | |
0.02mg |
Other types of lasagne
Food | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
106 kcal | 4.8g | 4.6g | – | |
143 kcal | 7.4g | 6.1g | 1.7g | |
93 kcal | 4.2g | 3.1g | – | |
180 kcal | 9.6g | 9.6g | 1g | |
160 kcal | 10g | 7g | 1g |
About these figures
Values are per 100g of the food as described (8 assorted samples; cooked in conventional and microwave ovens according to packet directions). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.