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Mushrooms, Jew's ear, tender, dried, raw

Jew's ear mushrooms are edible fungi; the figures here describe tender mushrooms in their dried, raw form. Carbohydrate is the main macronutrient provided. Per 100g, they contain 62g of carbohydrate, 6.9g of protein, 1g of fat and 56mg of iron.

Iron is needed to make haemoglobin, the protein in red blood cells that carries oxygen around the body. Iron from non-animal foods is generally less readily absorbed than iron from meat. Drying concentrates nutrients by removing water, so these figures should not be compared directly with the same weight of fresh or rehydrated mushrooms. Full nutrient figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

279 kcal

Energy

1167 kJ

Graisse

1g

Carbohydrate

62g

Protéines

6.9g

Sel

0.16g

Eau

13g

Cholestérol

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

3µg

Vitamine D

0µg

Vitamine C

0mg

Thiamin (B1)

0.16mg

Riboflavin (B2)

0.48mg

Niacin (B3)

4.1mg

Vitamine B12

0µg

Calcium

210mg

Fer

56mg

Phosphorus

220mg

Potassium

860mg

Sodium

63mg

Other types of mushrooms

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Mushrooms, Jew's ear, tender, dried, soaked, raw

29 kcal

0.7g

0.7g

–

Mushrooms, Jew's ear, tough, dried, raw

325 kcal

4.8g

2g

–

Mushrooms, Jew's ear, tough, dried, soaked, raw

76 kcal

1.1g

0.2g

–

Mushrooms, Chinese, dried, raw

284 kcal

10g

1.8g

–

Mushrooms, shiitake, dried, raw

296 kcal

9.6g

1g

–

Mushrooms, oyster, raw

8 kcal

1.6g

0.2g

–

Mushrooms, white, raw

7 kcal

1g

0.2g

0.7g

Mushrooms, shiitake, cooked

55 kcal

1.6g

0.2g

–

Mushrooms, white, fried in corn oil

106 kcal

1.4g

11g

1g

Mushrooms, white, fried in rapeseed oil

106 kcal

1.4g

11g

1g

Mushrooms, white, fried in salted butter

106 kcal

1.4g

11g

1g

Mushrooms, white, stewed in unsalted water

9 kcal

1.4g

0.3g

2.6g

Mushrooms, common, canned, re-heated, drained

12 kcal

2.1g

0.4g

–

Mushrooms, straw, canned, drained

15 kcal

2.1g

0.2g

–

About these figures

Values are per 100g of the food as described (Literature sources;). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Lectures complémentaires et références

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historique de l'article

Les informations sur cette page sont rédigées et examinées par des cliniciens qualifiés.
  • 4 Nov 2026 | Dernière version
  • 3 Nov 2026 | Publié à l'origine