Red-Wine Vinaigrette
Peer reviewed by UK recipe editorsAuthored by UK recipe editorsOriginally published 17 Jan 2026
Répond aux besoins du patient lignes directrices éditoriales
- TéléchargerTélécharger
- Partager
- Langue
- Discussion
This classic red wine vinaigrette is a versatile staple that belongs in every cook's repertoire. With its bright acidity and subtle sweetness from the sugar, it provides a sophisticated balance to bitter salad leaves and roasted vegetables. Using extra-virgin olive oil ensures a rich, smooth texture while maintaining the heart-healthy benefits of a Mediterranean-style diet. It is an effortless way to elevate a simple garden salad without the additives found in many shop-bought dressings.
Preparing this dressing at home allows you to control the seasoning and quality of the oil, making it a nutritious choice for everyday meals. Beyond salads, this vinaigrette works beautifully as a light marinade for grilled artichokes or drizzled over steamed green beans. Keep a jar in the fridge for a quick and healthy flavour boost that pairs perfectly with any savoury main course.
Dans cet article :
Poursuivre la lecture ci-dessous
Ingredients for Red-Wine Vinaigrette
60ml red-wine vinegar
1 tablespoon Dijon mustard
1 teaspoon sugar
Salt and black pepper, to taste
N/A black pepper
120ml extra-virgin olive oil
How to make Red-Wine Vinaigrette
Whisk the vinegar, mustard, sugar, salt and pepper together in a small bowl. Whisking constantly, add the oil in a slow, steady stream and continue whisking until thickened.
Clause de non-responsabilité
While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.
Historique de l'article
Les informations contenues dans cette page ont été évaluées par des cliniciens qualifiés.
17 janvier 2026 | Publié à l'origine
Auteur: :
UK recipe editors
Examiné par des pairs
UK recipe editors
Demandez, partagez, connectez-vous.
Parcourez les discussions, posez des questions et partagez vos expériences sur des centaines de sujets liés à la santé.
Vous ne vous sentez pas bien ?
Évaluez gratuitement vos symptômes en ligne
Inscrivez-vous à la newsletter destinée aux patients
Votre dose hebdomadaire de conseils santé clairs et fiables, rédigés pour vous aider à vous sentir informé, confiant et maître de la situation.
En vous abonnant, vous acceptez notre politique de confidentialité. Vous pouvez vous désabonner à tout moment. Nous ne vendons jamais vos données.