Pie, fruit, one crust, homemade
Dernière mise à jour 4 Nov 2026
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Homemade fruit pie with a single pastry crust is a cooked dessert containing a fruit filling, such as apple, gooseberry, plum or rhubarb. It mainly provides carbohydrate and fat. Per 100g, it contains 27g of carbohydrate, including 16g of sugars, and 9.1g of fat, including 3.3g of saturated fat.
Carbohydrate and fat provide energy for the body. The total sugars figure includes sugars naturally present in the filling as well as any sugar added during preparation. The sugar and saturated fat content are relevant for people monitoring these in their diet. Nutrient amounts can vary with the recipe. Full nutritional figures are in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 190 kcal |
Energy | 800 kJ |
Graisse | 9.1g |
of which saturates | 3.3g |
Carbohydrate | 27g |
of which sugars | 16g |
2.1g | |
Sel | 0.17g |
Alcool | 0g |
Eau | 59g |
Cholestérol | 0.6mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
15µg | |
0µg | |
1.2mg | |
5mg | |
0.04mg | |
0.02mg | |
0.4mg | |
0.03mg | |
0µg | |
2µg | |
46mg | |
0.48mg | |
8mg | |
28mg | |
162mg | |
Sodium | 66mg |
0.1mg | |
0.05mg | |
1µg | |
Trace |
Other types of pie
Food | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
182 kcal | 2.5g | 7.6g | – | |
198 kcal | 1.8g | 9.2g | 2.1g | |
190 kcal | 2.3g | 7.7g | 2.8g | |
264 kcal | 3.2g | 15g | – | |
262 kcal | 3.1g | 15g | – | |
Pie, fruit, wholemeal, pastry top and bottom, blackcurrant, homemade | 250 kcal | 3.9g | 13g | – |
253 kcal | 4g | 14g | – | |
261 kcal | 4g | 14g | 3.2g | |
277 kcal | 3.2g | 16g | 1.8g | |
202 kcal | 14g | 10g | 1g | |
305 kcal | 15g | 18g | 1.8g | |
243 kcal | 17g | 13g | 1.2g | |
205 kcal | 14g | 10g | 1.5g | |
268 kcal | 2.9g | 15g | 2.4g | |
256 kcal | 3.3g | 11g | – | |
245 kcal | 3.8g | 13g | 2.6g | |
254 kcal | 3.6g | 13g | 3.7g | |
361 kcal | 3.1g | 14g | 4.3g | |
132 kcal | 5g | 7.2g | 1.1g | |
126 kcal | 6.3g | 6.3g | 1.3g |
About these figures
Values are per 100g of the food as described (Recipe. Apple, gooseberry, plum, rhubarb). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.