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Cake, sponge, fatless, homemade

This is a homemade sponge cake made using a fatless recipe, without a filling. It mainly provides carbohydrate, including sugars, alongside protein and some fat. Per 100g, it contains 54g of carbohydrate, of which 31g is sugars, 9.9g of protein and 5.6g of fat. Although described as fatless, it is not free of fat.

Carbohydrate supplies energy, while protein supports the maintenance and repair of body tissues. The sugar and overall energy content are relevant for people monitoring their intake. Adding a filling or icing would change the nutritional values, so these figures apply to the unfilled cake only. Full nutritional figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

292 kcal

Energy

1240 kJ

Graisse

5.6g

of which saturates

1.6g

Carbohydrate

54g

of which sugars

31g

Fibre

1.2g

Protéines

9.9g

Sel

0.23g

Alcool

0g

Eau

32g

Cholestérol

203mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

73µg

Vitamine D

1.9µg

Vitamine E

0.92mg

Vitamine C

0mg

Thiamin (B1)

0.1mg

Riboflavin (B2)

0.26mg

Niacin (B3)

0.5mg

Vitamine B6

0.1mg

Vitamine B12

1.6µg

Folate

16µg

Calcium

57mg

Fer

1.6mg

Magnésium

15mg

Phosphorus

137mg

Potassium

136mg

Sodium

91mg

Zinc

0.9mg

Copper

0.11mg

Sélénium

14µg

Iodine

29µg

Other types of cake

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Cake, sponge, homemade

463 kcal

6.4g

26g

1.1g

Cake, sponge, with butter icing, homemade

476 kcal

4.5g

27g

0.8g

Cake, carrot, with topping, homemade

346 kcal

4g

21g

1.5g

Cake, cherry, homemade

398 kcal

5g

14g

–

Cake, chocolate, not filled, homemade

438 kcal

7.3g

24g

–

Cake, chocolate, with butter icing, homemade

452 kcal

5.8g

25g

–

Cake, coconut, homemade

423 kcal

6.7g

22g

–

Cake, fruit, rich, homemade

349 kcal

4g

11g

–

Cake, fruit, rich, iced, homemade

355 kcal

3.7g

9.6g

–

Cake, fruit, wholemeal, homemade

366 kcal

5.8g

14g

–

Cake, lardy, homemade

369 kcal

6.7g

16g

2.3g

Cake, sponge, soft iced, retail

368 kcal

4.8g

16g

1.3g

Cake, sponge, with dairy cream and jam, frozen

280 kcal

4.3g

11g

2.7g

Cake, sponge, with jam and butter cream, retail

354 kcal

3.7g

15g

1.2g

Cake, Swiss roll, homemade

286 kcal

7.4g

4.2g

0.8g

Cake, sponge, jam filled, retail

302 kcal

4.2g

4.9g

–

Cake, battenberg, retail

354 kcal

4.4g

9.9g

1.5g

Cake, carrot, iced, retail

374 kcal

4.2g

20g

1.9g

Cake, chocolate fudge

358 kcal

5.2g

14g

1.9g

Cake, chocolate, with filling and icing, retail

413 kcal

4.5g

24g

2.9g

About these figures

Values are per 100g of the food as described (Not filled recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Lectures complémentaires et références

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historique de l'article

Les informations sur cette page sont rédigées et examinées par des cliniciens qualifiés.
  • 3 Nov 2026 | Dernière version
  • 3 Nov 2026 | Publié à l'origine