Ice cream, non-dairy, chocolate
Dernière mise à jour 4 Nov 2026
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Non-dairy chocolate ice cream is a frozen chocolate-flavoured dessert. It mainly provides carbohydrate and fat, with a smaller amount of protein. Per 100g, it contains 694 kJ of energy, 8.1g of fat and 21g of carbohydrate, including 20g of sugars.
Most of the carbohydrate in this food is sugar, which is relevant for people monitoring their sugar intake. Both carbohydrate and fat contribute to its energy content. It also contains calcium, which helps maintain bones and teeth and supports normal muscle function. The full nutrient figures, including vitamins, minerals and salt, are shown in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 165 kcal |
Energy | 694 kJ |
Graisse | 8.1g |
Carbohydrate | 21g |
of which sugars | 20g |
3.6g | |
Sel | 0.19g |
Eau | 63g |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
1µg | |
0.64mg | |
0.11mg | |
0.24mg | |
0.2mg | |
Trace | |
0.4µg | |
9µg | |
86mg | |
0.29mg | |
22mg | |
95mg | |
217mg | |
Sodium | 76mg |
0.3mg | |
0.09mg |
Other types of ice cream
Food | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
262 kcal | 4.2g | 14g | 1.3g | |
192 kcal | 2.6g | 7.7g | 0.2g | |
208 kcal | 4.2g | 11g | – | |
159 kcal | 2.8g | 7.2g | – | |
169 kcal | 3.2g | 8.2g | 0.2g | |
208 kcal | 2.3g | 12g | 0.4g | |
179 kcal | 3.5g | 8g | – | |
215 kcal | 3.9g | 15g | Trace | |
102 kcal | 4.4g | 0.8g | 0g |
About these figures
Values are per 100g of the food as described (14 samples, 8 products). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.
These figures come from an older part of the dataset that is no longer updated. Original source: ADAS Laboratories, Nutrient analysis of ice creams and desserts, 1999.