Pastries, cream filled, retail
Dernière mise à jour 4 Nov 2026
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Cream-filled pastries are baked pastry products with a cream filling, sold ready to eat. The foods described here include fresh cream slices and cream horns. They mainly provide fat and carbohydrate: per 100g, they contain 27g of fat, including 16g of saturated fat, and 41g of carbohydrate, including 27g of sugars.
Fat and carbohydrate both supply energy. Eating too much saturated fat can raise blood cholesterol levels, while frequent consumption of sugary foods can contribute to tooth decay. The fat and sugar content is relevant for people monitoring their energy intake. Full nutritional figures are provided in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 415 kcal |
Energy | 1731 kJ |
Graisse | 27g |
of which saturates | 16g |
Carbohydrate | 41g |
of which sugars | 27g |
2.9g | |
3.3g | |
Sel | 0.51g |
Alcool | 0g |
Eau | 30g |
Cholestérol | 52mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
206µg | |
Trace | |
1.7mg | |
1mg | |
0.05mg | |
0.05mg | |
0.4mg | |
0.03mg | |
0.2µg | |
6µg | |
68mg | |
0.47mg | |
10mg | |
86mg | |
94mg | |
Sodium | 205mg |
0.3mg | |
Trace | |
3µg | |
10µg |
Other types of pastries
Food | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
387 kcal | 6.1g | 29g | 1.4g | |
446 kcal | 4.9g | 29g | 2.1g | |
456 kcal | 6.7g | 25g | 2g | |
538 kcal | 6.3g | 39g | – | |
381 kcal | 4.1g | 25g | – | |
392 kcal | 5.4g | 16g | – |
About these figures
Values are per 100g of the food as described (10 samples, 6 products, including fresh cream slices and horns). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.