Pudding, Queen of Puddings, homemade
Dernière mise à jour 4 Nov 2026
Respecte les directives éditoriales
- TéléchargerTélécharger
- Partager
- Language
- Discussion
- Ask Patient
- Version audio
- Ajouter aux sources préférées sur Google
Queen of Puddings is a baked dessert usually made with a breadcrumb and milk base, jam and a meringue topping. These figures describe a homemade recipe. It mainly provides carbohydrate and fat, with some protein. Per 100g, it contains 34g of carbohydrate, including 28g of sugars, and 7.6g of fat, including 4.1g of saturated fat.
The sugar and saturated fat content may be relevant for people monitoring their intake of these nutrients. Carbohydrate provides energy, while protein supports the maintenance and repair of body tissues. The composition of homemade versions can vary with the ingredients used. Full nutritional figures are in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 195 kcal |
Energy | 821 kJ |
Graisse | 7.6g |
of which saturates | 4.1g |
Carbohydrate | 34g |
of which sugars | 28g |
5g | |
Sel | 0.37g |
Eau | 52g |
Cholestérol | 81mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
88µg | |
0.6µg | |
0.35mg | |
3mg | |
0.07mg | |
0.19mg | |
0.3mg | |
0.05mg | |
0.9µg | |
8µg | |
84mg | |
0.69mg | |
11mg | |
95mg | |
120mg | |
Sodium | 149mg |
1.1mg | |
0.04mg | |
1µg | |
15µg |
Other types of pudding
Food | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
137 kcal | 6.3g | 5.3g | 0.3g | |
316 kcal | 5g | 9.8g | – | |
252 kcal | 3.3g | 13g | 1.4g | |
327 kcal | 5.7g | 15g | 1.4g | |
332 kcal | 5.5g | 13g | – | |
333 kcal | 5.3g | 13g | 1.2g | |
344 kcal | 4.5g | 16g | – | |
352 kcal | 4.8g | 18g | – | |
127 kcal | 4.2g | 4.4g | 0.1g | |
114 kcal | 4.3g | 2.9g | 0.1g | |
145 kcal | 4.2g | 6.5g | 0.1g | |
285 kcal | 3g | 6.9g | 4g | |
265 kcal | 3.1g | 9.1g | – | |
85 kcal | 3.3g | 1.3g | – | |
81 kcal | 3.5g | 0.8g | 0.1g |
About these figures
Values are per 100g of the food as described (Recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.