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Milk, flavoured, pasteurised, strawberry, banana

Strawberry or banana flavoured pasteurised milk is a dairy drink. The figures supplied cover products including low-fat and semi-skimmed varieties. It mainly provides carbohydrate and protein, along with some fat and minerals such as calcium. Per 100g, it contains 9.6g of carbohydrate, including 8.9g of sugars, 3.6g of protein and 120mg of calcium.

Calcium is needed for the maintenance of bones and teeth, while protein supports the growth and repair of body tissues. The total sugars figure includes naturally occurring milk sugar as well as any added sugars. Sugar content is worth noting for people monitoring their sugar intake, and may vary between products. Full nutritional figures are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

64 kcal

Energy

270 kJ

Graisse

1.5g

of which saturates

1g

Carbohydrate

9.6g

of which sugars

8.9g

Fibre

0g

Protéines

3.6g

Sel

0.13g

Alcool

0g

Eau

84g

Cholestérol

7mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

21µg

Vitamine D

Trace

Vitamine E

0.03mg

Vitamine C

Trace

Thiamin (B1)

0.03mg

Riboflavin (B2)

0.17mg

Niacin (B3)

0.1mg

Vitamine B6

0.03mg

Vitamine B12

0.1µg

Folate

2µg

Calcium

120mg

Fer

0.13mg

Magnésium

12mg

Phosphorus

102mg

Potassium

168mg

Sodium

52mg

Zinc

0.4mg

Copper

Trace

Other types of milk

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Milk, flavoured, pasteurised, chocolate

72 kcal

3.6g

1.5g

0g

Milk, 1% fat, pasteurised

41 kcal

3.5g

1g

0g

Milk, Channel Islands, whole, pasteurised

72 kcal

3.5g

4.7g

0g

Milk, goats, pasteurised

62 kcal

3.1g

3.7g

0g

Milk, semi-skimmed, pasteurised, average

46 kcal

3.5g

1.7g

0g

Milk, semi-skimmed, pasteurised, summer and autumn

46 kcal

3.5g

1.7g

0g

Milk, semi-skimmed, pasteurised, winter and spring

47 kcal

3.4g

1.7g

0g

Milk, skimmed, pasteurised, average

34 kcal

3.5g

0.3g

0g

Milk, skimmed, pasteurised, summer

32 kcal

3.5g

0.2g

–

Milk, skimmed, pasteurised, winter

32 kcal

3.5g

0.2g

0g

Milk, whole, pasteurised, average

63 kcal

3.4g

3.6g

0g

Milk, whole, pasteurised, summer and autumn

61 kcal

3.4g

3.6g

0g

Milk, whole, pasteurised, winter and spring

64 kcal

3.3g

3.6g

0g

Milk, condensed, whole, sweetened

310 kcal

7.4g

8g

0g

Milk, evaporated, light

107 kcal

7.8g

4.1g

0g

Milk, evaporated, whole

166 kcal

8.4g

9.4g

0g

Milk, skimmed, dried, fortified

348 kcal

36g

0.6g

0g

Milk, Channel islands, whole, summer

73 kcal

3.9g

4.7g

0g

Milk, Channel islands, whole, winter

72 kcal

3.2g

4.7g

0g

Milk, human, colostrum

56 kcal

2g

2.6g

–

About these figures

Values are per 100g of the food as described (10 samples, 6 brands, including low fat and semi-skimmed). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Lectures complémentaires et références

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Historique de l'article

Les informations sur cette page sont rédigées et examinées par des cliniciens qualifiés.
  • 4 Nov 2026 | Dernière version
  • 3 Nov 2026 | Publié à l'origine